Texas Farmer Ordered to Dump His Milk

The war on raw dairy is going to to continue to increase. No matter what the “health” departments and the FDA say, this is not because they are concerned with our actual health. It is simply a control issue.

Below is an excerpt and link to a recent “enforcement action” on a “permitted” raw dairy farmer in Texas.

This kind of stuff makes me angry on a cellular level.

It’s a waste and a crime against the farmer and the people that he provided raw milk to before this destruction. No one was ill, no allegations of concern about the quality of the milk were made. No HARM occurred to anyone, but the State revoked his permit and made him dump 700 gallons of milk for not requiring all of his customers to come to his farm. As if in a “free” society there is any logic in government telling people what they may or may not eat or how they may or not procure what they want to eat.

There is a scripture that pretty well sums up this issue: “Woe unto those who call good evil and evil good”. Nuff said.

Texas Forces Raw Milk Dairy to Dump 700 Gallons of Milk

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Texas Forces Miller Dairy Dump Milk Help Raw Milk Bill

Texas is one of the many states where sales of raw milk are legal. However, unlike some states, Texas does not permit raw milk to be sold off the farm where it’s produced.

In other words, you can not buy raw milk at a farmer’s market or in a retail store. I am lucky enough to live a few miles down the road from a raw milk dairy, so I can drive up to the farm store and pick up milk once a week without any hassle. Unfortunately, many other Texas raw milk drinkers aren’t so lucky.

Some consumers who live quite far from the farms that produce their milk have taken to arranging a sort of driving/delivery system where a group representative buys the milk at the farm and delivers it to drop points in various locations where participants reimburse the driver. Or buyers place orders “at the farm” over the phone or online, but the farm delivers the milk to them. Arguably, these practices are illegal, a mere play on words to mask a violation of the spirit of the law while still adhering to its letter. (read the rest here-there is a video of the milk being dumped as well)

USDA Possibly Removing Meat Inspectors

So today, after covering the canceling of meat inspectors even visiting foreign “approved” meat packing plants, Vilsack held a press conference regarding “sequestration” and putting 6,000 or more USDA meat inspectors on a two to three week furlough unless Congress does what Obama wants with this next fiscal cliff. After canceling meat inspections, which in reality were just once a year visits to plants in foreign countries giving them a once over and stamping them as USDA Approved for a year, they are now going to shut down US meat plants. Nice. That ought to make the economy just wonderful. When the USDA inspected plants do not have a USDA inspector on the floor, the plants are shut down.

Sounds like a great way to get all beef equine burgers into our markets post haste. Also sounds like a good way to bring about a food crises.

Here’s the article:

Sequestration = Possible Meat Inspector Cuts

Northern Ag Network posted on February 11, 2013 09:23 :: 137 Views

by Jerry Hagstrom, DTN Political Correspondent
LAS VEGAS (DTN) — Across-the-board federal budget cuts could force USDA to furlough up to 6,000 meat inspectors for up to two weeks, plunging the meat industry into chaos and raising consumer prices, U.S. Agriculture Secretary Tom Vilsack said in a speech to the National Biodiesel Board Thursday.
In wide-ranging comments after his speech on the sequestration and the prospects for a new farm bill, Vilsack said the sequestration — an across-the-board cut in government spending set to go into effect on March 1 if Congress does not change it — would require USDA’s Food and Safety and Inspection Service to “furlough over 6,000 food inspectors for two to three weeks.”
“As soon as you take an inspector off the floor, that plant shuts down,” Vilsack added, noting that removing inspectors even for a short period would affect several hundred thousand workers and would affect the supply of meat and eventually consumer prices.
A USDA spokeswoman said there are about 6,500 federal meat inspectors.
The sequestration, Vilsack said, “is horrible policy,” adding that the potential problem at FSIS “is just a tiny piece of my life.”
“It is really hard to manage the department,” Vilsack said, adding that sequestration will require that the cut be made in six months, which means it is essentially double the percentage required.
Some Republicans have proposed that cuts to the Defense Department should be avoided and the way to do it is to increase domestic cuts, which could make the problem at the Agriculture Department worse. The Obama administration has proposed delaying the cuts and including a tax increase.
Vilsack said he is worried Congress might decide the way to avoid sequestration deficit reduction is to “do away with the direct payments” that crop farmers get whether prices are high or low. The problem with that, he noted, is Congress has been planning to use the $4.9 billion in annual budget authority for the payments to write a new farm bill.
He praised Senate Majority Leader Harry Reid, D-Nev., for reintroducing the farm bill the Senate passed last year, but said he believes the Senate Agriculture Committee will have to adjust that bill because it will not satisfy Sen. Thad Cochran, R-Miss., the new ranking member.
Vilsack also said he expects House Agriculture Committee Chairman Frank Lucas, R-Okla., and House Agriculture ranking member Collin Peterson, D-Minn., “to work their magic,” but that the dairy issue is still unresolved in the House.
He noted that dairy farmers want a program to support them when “milk and feed prices get to the point there is less than a $4 cushion between them,” but there has to be a mechanism that does not reward overproduction.
Vilsack noted that House Speaker John Boehner, R-Ohio, called the proposal last year “socialism” and said “somewhere they have got to figure out how to remove the volatility, create greater stability and not break the bank.”
Vilsack also told the biodiesel producers the farm bill needs a strong energy title and they should also form alliances to pass the “food, farm and jobs bill.” (from this link)
© Copyright 2013 DTN/The Progressive Farmer. All rights reserved.

Better Not Get Caught With Your Pantry Down

This year has been an amazingly stressful one on all levels of agriculture. The other day I was looking into stats, and according to the USDA, a whopping 4/10ths of 1 % of the population gets the vast majority of their food directly from the farmer. Now, USDA statistics and their reliability aside, it is obvious to anyone who looks that not very many Americans are engaged in direct trade with their farmers for any significant amount of their food purchases. Since that is the way it is, whether I like it or not, the effects on our ability to simply feed our families anything remotely decent is going to be heavily impacted by the dismal corn, soy and wheat harvests….and the winter wheat planting.

Funny enough, the USDA says that we only lost about 13% of the corn crop. Never mind that farmers report more like 40%. And the EPA kept their mandate to require 37% of the corn harvest be used to make ethanol to put in our cars so they don’t run very well. Since I could go on for hours about the corn controls and foolishness, I will just stop now and ask that you read the following article and decide for yourself if there is any chance that the “abundance” we are so accustomed to in this country may not go on into perpetuity.

Driest six months since 1895 damaging wheat in Great Plains

Oklahoma is among states that recorded their driest May-to-October period in at least 118 years.  STEPHEN PINGRY/Tulsa World file

Oklahoma is among states that recorded their driest May-to-October period in at least 118 years. STEPHEN PINGRY/Tulsa World file
 By JEFF WILSON Bloomberg News

Published: 11/28/2012  1:55 AM
Last Modified: 11/28/2012  4:09 AM

The states of Oklahoma, Kansas and Nebraska had their driest May-to-October period in at least 118 years, increasing stress on winter-wheat crops planted during the last two months, according to T-Storm Weather LLC.

Rainfall in the three states, which produced 59 percent of U.S. hard, red winter wheat last year, was 8.6 inches below the average since records began in 1895, Mike Tannura, T-Storm’s president, said in the report Tuesday. That’s worse than the dry spells in 1952, 1956, 1934 and 1939.

The six months ending Nov. 30 also are set to be the driest for that period, and the drought probably will expand, Tannura said.

Wheat futures in Chicago have surged 51 percent in the past year as the worst U.S. drought since 1956 damaged crops and eroded soil moisture. The condition of the winter-wheat crop, which goes dormant in the coldest months and then resumes growth in March or April, is the worst since at least 1985, the U.S. Department of Agriculture reported Monday.

“A lot of fields are partially emerged, and even if we got rain right now we would be lucky to get half a crop,” Jeff Edwards, an agronomist at Oklahoma State University in Stillwater, said in an interview Monday. “A lot of farmers are comparing this drought to the 1950s. It looks rough.”

As of Nov. 25, 33 percent of the winter wheat was in good or excellent condition, down from 34 percent last week and 52 percent a year earlier, USDA data show. About 26 percent was in poor or very poor condition, compared with 13 percent a year earlier.

Plant emergence in the 18 top-producing states was 88 percent, compared with 91 percent a year earlier.

About 56 percent of the six High Plains states from Kansas to North Dakota was in extreme or exceptional drought as of Nov. 20, up from 6.3 percent a year earlier, government data show. In addition, weather damage led to smaller harvests in Russia, Ukraine, Australia and Europe, reducing global production by 6.4 percent this year to a five-year year low.

Wheat is the fourth-largest U.S. crop, valued at $14.4 billion in 2011 behind corn, soybeans and hay, government data show.

Spring Food Shortage??

Go to the original article and click through the links. If I were more than a heckuvagoogler in internet abilities, I would have these all clickable for you, but I am much more in tume with duct tape and hammers than computers, so please, if this sparks your interest, go to the original and read the background links.

Thanks!

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Farmers across America and in many other parts of the world are calling 2009 the worst harvest they’ve ever seen – largely due to extended bouts of bad weather

January 7, 2010
By Michael Hampton

You have maybe two months to stock up on the necessities of life before food prices rise dramatically, potentially prompting a food panic, widespread famine, and quite possibly the long-expected collapse of the U.S. economy.
Farmers across America and in many other parts of the world are calling 2009 the worst harvest they’ve ever seen in their lives, owing largely to extended bouts of bad weather. At the same time the U.S. Department of Agriculture is officially forecasting bumper crops, while grain elevators stand nearly empty and close to three-fourths of the country’s farmland is in areas declared eligible for federal disaster assistance due to failed crops.
A popular farmers’ Web site is chock full of stories of entire crops of soybeans rejected for moisture damage, long delays in harvesting corn only to find out the corn is moldy, damaged or too light to be used as animal feed or even ethanol, and farmers unsure if they’ll even have a farm for another year due to the losses they’ve taken.
Most agricultural products are purchased in futures, which are promises to deliver a quantity of a commodity at a future date. Futures carry many risks, prominent among them the possibility that the commodity simply won’t be available at the promised delivery date. While futures prices are set by the market, some of the information used to set the prices comes from the USDA’s World Agricultural Supply and Demand Estimates reports. The unrealistic 2009 bumper crop predictions in its recent reports, which may have seemed reasonable months ago before 2009’s long string of bad weather but which USDA has failed to revise, drove futures prices artificially low.
But grain futures prices have already risen well above the USDA’s latest projections as the corn harvest threatens to drag on into March in some areas of the country, thanks to an unusually wet 2009 and unprecedented fall flooding in the Midwest.
The good news is that even with 2009 being the worst harvest in human memory, there will still be plenty of food in the U.S. to feed everyone in the U.S. The bad news — if you’re in the U.S. — is that the food won’t be used to feed everyone in the U.S.
It seems China has finally figured out what to do with all the U.S. dollars it’s holding. You’ll recall that the Federal Reserve took some pretty extreme measures over the last two years, ostensibly to save the U.S. economy. In fact, those measures have set us up the bomb. For decades China has been buying U.S. debt and financing Americans’ credit addiction as well as the government’s massive spending on millions of projects it has no business being involved in. But, it seems, they’ve had enough of the dollar and are about to pull the plug.
In the meantime, China has been using those dollars to buy every morsel of American food it can get its hands on. Combined with 2009’s bad weather and the USDA’s ridiculous numbers, this prompted a late August soybean shortage which is expected to continue through 2010.
The U.S. has a very good reason to fudge the numbers on crop estimates. If it published realistic numbers, and crop futures prices rose sharply, three things would likely happen: Wall Street would take massive losses, inflation fears would cause investors to dump bonds, frustrating the government’s attempts to finance its incredible expanding debt, and most importantly, China, whose currency is tied closely to the U.S. dollar, would allow it to appreciate. That alone would likely send the U.S. dollar into freefall; all three would mean utter economic collapse.
Of course, you can’t fool the market for long; as noted above, futures prices are already well above the USDA’s numbers. All they really managed to do with their numbers game was buy the U.S. dollar another year of life.
One market analyst believes that the 2010 food shortage will be the catalyst which not only brings about the collapse of the U.S. economy, but takes down Great Britain and Japan with it.

While a food crisis was unavoidable to some extent because of the abnormal weather and financial crisis, the total panic which will soon grip world agricultural markets is a creation of the USDA and its fictitious production estimates. If not for the USDA’s interference, food prices would have risen in the first half of 2009 in anticipation of the 2009/10 shortage. The United States Department of Agriculture has caused incalculable damage to the world economy by encouraging overconsumption of rapidly diminishing food supplies.
Once the 2010 Food Crisis starts, confidence in the US government will be shattered as a result of the USDA’s faulty estimates. The starvation and misery caused by higher food prices will also create a lot of anger . . . — Market Skeptics

In this scenario, rural banks will begin failing rapidly, especially in the Midwest, and the inevitable bailouts will drive up U.S. debt further. These bailouts, combined with the Chinese allowing the yuan to appreciate, will erode confidence in the U.S. dollar to the point that foreign banks and investors begin dumping U.S. debt at fire sale prices. At that point the Federal Reserve will have no choice but to print money, leading directly to hyperinflation.
I shouldn’t have to tell you what hyperinflation will look like, but in case you need a reminder, it will likely make the Great Depression look like a minor recession. Tens of millions of people who have never known want in their entire lives are going to be shocked to wake up broke and hungry, with no idea what happened or why it happened to them. The government will almost certainly be unable to fulfill its promises of food stamps, social security and other such welfare programs. Food riots are likely and people will almost certainly die when the government attempts to put them down.
Worst of all, almost nobody will assign blame where it truly belongs: central banks and fiat currency.
Market Skeptics and many other foreign investors I’ve seen quoted widely in foreign media but virtually never in the U.S., recommend investing in agriculture, except derivatives, and in precious metals. I also recommend you invest in as much nonperishable food as you can lay hands on in the next two months, at least a year’s supply if you can manage it. If there’s no collapse, you can eat it, and if there is, you’ll at least have something to eat. And when you read a headline such as “Yuan allowed to rise versus dollar,” it’s time to head for the hills.

http://www.homelandstupidity.us/2010/01/07/spring-food-crisis-may-trigger-economic-collapse/

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