Going After Supplements….Again

Seems Durbin just won’t be satisfied until everyone has to get their “nutrition” from his cronies:

The Dangerous Durbin Anti-Supplement Bill

October 30, 2013

dick durbin anti supplement billThe FDA can count on mainstream media to mislead the public. Let’s get the truth out and stop this bill. Action Alert!

Sen. Dick Durbin (D-IL)’s bill, S.1425, is meant to “improve the safety of dietary supplements by [requiring] manufacturers of dietary supplements to register dietary supplements with the Food and Drug Administration and to amend labeling requirements with respect to dietary supplements.” Sounds innocuous, doesn’t it? But as we reported in August, this is nothing but a smokescreen—a naked power grab for the FDA and an attempt to regulate safe dietary supplements as if they were dangerous FDA-approved prescription drugs.

A recent article in Newsday quotes “a top agency official” (probably FDA’s Division of Dietary Supplement Programs director Dan Fabricant, who is quoted extensively in the article) as saying that 70% of supplement companies have violated FDA’s manufacturing rules over the last five years—with the clear implication that such manufacturing violations somehow puts the American public at risk. There is no mention of the nature, context, or seriousness of these alleged violations, and no link to any official reports or documentation.

The article declares that the number of adverse events caused by supplements “outstrips” those triggered by prescriptions drugs. This is totally false. The Newsday article’s author, Delthia Ricks, tells us that approximately “6,300 people nationwide complained about adverse reactions to dietary supplements between 2008 and 2012, according to FDA statistics. But the actual number may be more than eight times higher, some experts say, because most people don’t believe health products can make them sick.” This “eight times higher” claim has no basis in fact, and no documented source. Even if it were true, this number is far less than for prescription drugs.

The 6,300 figure averages to 1,575 per year, which is extremely low considering that 157 million Americans—half the US population—take supplements. This is in comparison to 526,527 adverse events for prescription drugs, 275,421 of which had “serious outcomes,” including death.

Why would we want to let the agency regulate supplements as if they were drugs when the drugs they approve cause over 400 times the adverse events than supplements do? When the Government Accountability Office (GAO) looked at the number of adverse events for supplements at the request of Senator Durbin, it was unable to uncover anything alarming, as we reported back in March.

On the contrary, the GAO report showed that FDA-approved drugs caused 80% of Poison Control fatalities. More than 100,000 calls to Poison Control Centers, 56,000 emergency room visits, 2,600 hospitalizations, and nearly 500 deaths each year are attributed to acetaminophen (Tylenol) alone!

The Newsday article goes on to describe, in detail, the FDA’s authority to regulate the vitamin supplement industry, noting the agency’s inspection of supplement company facilities, and its ability to issue product warnings, recalls, and seizures and levy steep fines against companies that run afoul of FDA regulation. Inexplicably, the article then quotes Dan Fabricant as saying, “There is little the FDA can do to exercise more power over supplement safety without an act of Congress,” and concludes that FDA has “limited power” to regulate supplements. In what universe does that statement make sense?

The only way it makes sense is if mainstream media pieces like this Newsday article are viewed as propaganda: a concerted alliance between the media, the FDA, and legislators like Sen. Durbin to weaken the public’s determination to keep dietary supplements freely available. Lest this sound too conspiratorial, we need to remember that drug advertising is what keeps much of print media alive in these days of online competition.

The theme of adverse events is very much echoed in Durbin’s legislation. His bill requires that the FDA, together with the Institute of Medicine (IOM), compile a list of dietary ingredients (supplements) that might lead to adverse events, or are otherwise deemed risky in some way—based on completely arbitrary or nonexistent standards. Given the FDA’s profound bias against supplements, and the skewed, anti-science recommendations of the IOM’s vitamin D report, these are hardly trustworthy sources of guidance!

By the way, speaking of IOM and adverse events, why does the IOM absolutely refuse to study adverse events from vaccinations? In this case it holds that adverse events are meaningless because not studied, but then refuses to study them.

Returning to supplements, the FDA already has complete authority to keep them safe—it’s just a matter of enforcement, as the FDA’s Fabricant himself said when he worked for the Natural Products Association: “The barriers to enforcement are simple: [FDA] money, manpower, and will.” (You’ll note he doesn’t say “more regulation”!) He also made the distinction between the “legal, safe and healthy dietary supplement industry” and “the seedy, fly-by-night, unsafe world of illegal steroids,” and called on FDA, DEA, and other appropriate agencies to work together to enforce the laws that already exist. Most of the violations cited in the Newsday article are examples of bad manufacturing practices, which are already illegal and subject to FDA enforcement action. All the FDA has to do is enforce existing rules.

Another element in Durbin’s legislation is a greater restriction of health claims: he has said his bill is designed to stop “mislabeling products and making health claims that have no scientific basis.” This is more nonsense.

The vast majority of supplement health claims have plenty of scientific basis—just not the random-controlled trials (RCT) that Durbin and the FDA want. And there’s a very good reason for this: most natural products companies cannot afford to spend up to a billion dollars on RCTs, because in most cases that natural product can’t be patented, so the companies could never hope to make back their investment. In addition, many supplements should be taken with co-factors and so should not be studied in isolation like a drug.

Durbin knows all this. The demand for RCTs is just a backdoor way to get rid of most supplements entirely.

In the past, Dan Fabricant did not support greater restrictions of health claims. In response to IOM’s recommendation that dietary supplement health claims should be subject to the same scrutiny as pharmaceuticals, Fabricant said, “Trying to see foods through the same lens as isolated pharmaceuticals is impractical from a policy standpoint.” He also noted that many widely used general claims about how nutrients work, such as “calcium builds strong bones,” can’t be subjected to the same clinical evaluation as pharmaceutical drugs.

In other words, the FDA’s Fabricant said exactly what we’ve been claiming all along—that supplements are safe and the FDA needs no expanded powers—before he changed employers!

Action Alert! Please write to your senators immediately and tell them to stop Sen. Durbin’s frontal attack on your right to use supplements dead in its tracks! We don’t need this new legislation—all we need is for existing laws to be fully enforced. We need our access to nutritional supplements to be protected. Please write your senators today!

ADT-NAIS….Alive and Well Masquerading As Different Programs

From Darol Dickinson of Ohio….just as received:

EYE WITNESS REPORT  October 29, Sugar Creek, Ohio
 ANIMAL DISEASE TRACEABILITY final USDA rules for livestock moving interstate.

The Ohio State Veterinarian, Tony M. Forshey, officiated an ADT rule — cattle requirements overview meeting with producers on Oct 29.  This was one of about a dozen in Ohio and similar to a few hundred held in most states.

My appreciation of Dr. Forshey was increased as I watched him carefully articulate the maze of complicated and difficult federal rules for state veterinarians and animal producers.  The tight rope he had to walk being forced to enforce federal rules and yet having “state rights” to tweak certain parts of the rule making process — his assistant called it “ability to relax” federal ADT rules.

If the Affordable Care Act is confusing, the facial expressions of Ohio farmers attending told the story. One major veal producer, RC Farms, said “I am not going to do it!” No reply was offered by Dr. Forshey as to the enforcements, fines or penalties for future non-compliance. (I sensed he did not want to go there in this crowd.)

New ADT changes and procedures defined include:

~ There are federal rules of ADT that are enforced federally and there are ways a state veterinarian can increase enforcements or “relax” these rules. Although the feds have a solid rule process, states can and may or may not relax or add to these rules. The state veterinarian has that authority.
~ The federal written rule leaves a clever option –“Other movements as approved.” Of which the layman will find out what these “other movements” are in years to come.
~ More clamp-down enforcements affect cattle than all other animal species.
~ The new acronym for vet certificate or health certificate is ICVI, Interstate Certificate of Veterinary Inspection.  No other term will be used in the future.
~ At first blush approved animal ID methods seem broader than ever before which includes official back tags, NUES (free silver ear clips), USDA shield yellow plastic AIN, 840 pens, tattoos, brand inspections, normal ICVI, breed registration certificates and the new OSS (Owner-Shipper Statement federal form) which, believe it or not allows the owner-shipper to fill out the basic info of a ICVI, except does not require any health evaluation by a veterinarian. (attached)
~ The approval of a breed registration certificate is new. Most breed association certificates contain more information than the ICVI or any other USDA method of ID. The Texas Longhorn registration  certificate (attached) requires a color photo, OCV on females, a permanent hot iron herd holding brand and individual ID number brand, which is far more documentation than any USDA requirement.
~ A federal category called “commuter herds” is created to accommodate transient herds that cross tribes or herds in joining or different states.
~ New ADT rules recommend to USDA tag day old calves in the USA the same as required in Europe.
~ All auction facilities will be politically forced to become a USDA approved official “tag site.”
~ The 840 pen is required to attach to a premises ID site number.
~ The NUES clip does not require a premises ID.

With careful reading, the above do not include all the intricate demands of the new ADT. The same master minds of NAIS (most hated USDA program in history) are still Neil Hammerschmidt and John Wiemers controlling and expanding federal rule books.

To add layers of confusion to ADT consider Obama’s “57 states” all have state veterinarians who can apply their own personal “tweaking” to add and remove rules. Take the dozens of different federal flavors of rules, add the state veterinarian’s tweak factors, the tribes and the commuter compromise rules and you have a recipe to equal or excel the enforcement confusion of Obamacare.

The NAIS was about identification — that didn’t sell.  The new ADT includes the word disease, which all animal owners have a healthy respect for — disease prevention is important. However, with the new OSS federal form it takes the veterinarian out of the picture who was licensed to do a “health inspection.” Now, disease has proven to not be the central issue.

Australia was 6 years ahead of the USA with their National Livestock Identification Scheme (NLIS), which has become the night mare of all night mares for ranchers there. They are recording a 32% lost tag record.

Many thought NAIS and ADT was totally about adding government jobs, because all rules, regulations, paper piles, and enforcements cause the feds to hire more staff. They require more veterinarian inspections and fees — then when it appeared to make sense, here comes the OSS form that eliminated the veterinarian’s job.

Have no fear of simplicity or minimal paper/computer work. On the APHIS factsheet it says, “Additional traceability requirements for this group (cattle & bison) will be addressed in separate rulemaking in the future, allowing more time for APHIS to work closely with industry to ensure the requirements are effective and can be implemented.”

Hammerschmidt and Wiemers still have a paying job ever creating “additional requirements.”  Is there just a chance of, perhaps — “less requirements” in the future, to allow the American cattle producer to spend more time just simply making a living?

Caption DZ 0660: Tony M. Forshey, DVM, Ohio State Veterinarian, labors to explain the federal ADT rules as two of his support associates assist with the power point presentation.  Sugar Creek, Ohio Livestock Auction Barn, Oct 29, 2013.

Caption DZ 0663: Listeners at the ADT power point presentation, Sugar Creek Auction Arena, Sugar Creek, Ohio. RC Farms owner, Roy Yoder, Apple Creek, Ohio, on the left. Veterinarians, state staff and ranchers were in attendance.

Darol Dickinson, Eye Witness

Farm Bill Sham Continues

Every five years or so, we all have our food severely impacted by the ridiculous “Farm Bill”. This one has been put off for quite awhile, but now the House is working on it and say they are cutting the food stamp program to make it more fiscally responsible. It’s a sham. We should not muck up the “farm subsidy” program with the adjunct to the welfare programs of SNAP and “nutrition” programs. Getting 47 million people onto food stamps in this country took a lot of taxpayer money. Administrating those programs is an additional cost as well.

It is my contention that the Farm Bill has done just what the programmers plan for it to do. Destroy honest access to market and profitability for independent farmers and create a more deeply dependent society to put government into the place of the Almighty in the majority of people’s minds and hearts. Direct trade between farmers and consumers is the only way to restore integrity into the food system in this country. The Farm Bill will NEVER attempt to do that because it would enable people to freely exchange and profit from their labor and their products, and that just isn’t in the plan.

Anyway, I wanted to share this article with you, so perhaps you could see some of the theater behind the rhetoric.

farm subsidies

Critical Farm Bill Admission: Food Stamp Cuts Just A Means to Get to Conference

Category: Inside Congress

| November 4, 2013

Last week during the farm bill conference between the House and Senate, Rep. Kurt Schrader (D-OR)8% made a very troublesome remark:

The $40 billion figure [for House food stamp cuts] was a way to get us to conference.  It wasn’t a real figure.

This kind of admission is both disturbing and revealing.  It’s nothing new, however, that lawmakers produce legislation in conference committees that are more liberal and less conservative than the pieces of legislation they were putting together.

But were the Republican lawmakers touting the food stamp cuts in the food stamp only bill passed in September aware that they were participating in a ploy to just “get us to conference?”  Or did they genuinely believe those cuts – insufficient though they may be – would actually remain in a deal between the House and the Senate?

Many of the Republican House farm bill conferees put out press releases and statements expressing satisfaction with the cuts that would be made to the bloated food stamp program, saying that the legislation would help reduce fraud, waste, and abuse.

Rep. Mike Rogers (R-AL)61% stated:

This bill will help reduce spending and allow food stamps to be used in the way they were intended to be used:  for those who need it most.  Today’s legislation would reform the Supplemental Nutrition Assistance Program (SNAP), formerly known as the food stamp program, and save taxpayers almost $40 billion over the next decade.  SNAP does play an essential role in helping those in need, but the waste and abuse of this program originally designed to help the very poor has ballooned out-of-control.

In a press release entitled, “House Passes Remaining Portion of Farm Bill,” Rep. Kristi Noem (R-SD)60% stated:

This bill puts integrity back into the food stamp program to ensure that those who need assistance the most receive it. These reforms return work incentives to the program while curbing fraud, waste and abuse and refocusing benefits on families most in need. 

Rep. Randy Neugebauer (R-TX)87% said:

H.R. 3102 includes some of the reforms Neugebauer proposed in H.R. 1510, the Supplemental Nutrition Assistance Program (SNAP) Improvement Act.  The bill passed today saves taxpayers $40 billion over ten years through a series of targeted reforms. 

“The Supplemental Nutrition Assistance Program provides critical assistance to families that have hit hard times,” Neugebauer said.  “But it was never meant to support one in every seven Americans.  These reforms won’t affect anyone who legitimately qualifies for assistance.  They will simply allow us to better target our assistance to eligible families.”

Rep. Steve King (R-IA)75% said:

It is critical we get the growth of this program under control by ensuring that benefits go to only those who are in need.

H.R. 3102 includes reforms totaling $40 billion in savings over the next decade, cracking down on the waste, fraud and abuse currently present in SNAP. 

Rep. Martha Roby (R-AL)58% stated:

The reforms included in the Nutrition Reform and Work Opportunity Act will prevent waste, fraud, and abuse within the food stamp program and save taxpayers almost $40 billion. 

Now that lawmakers have rejoined the consideration of food stamp policy and farm policy, it’s almost certain that cuts to the food stamp program will be insufficient.

The Senate’s $4 billion cuts do not do nearly enough to eliminate the waste, fraud, and abuse in the system.

Even the $40 billion in House cuts is only tantamount to a 5% cut in a program that has doubled twice in the last decade.  From 2008 to 2010 alone, the number of able-bodied adults on food stamps doubled from 1.9 million to 3.9 million according to the Congressional Research Service; this was after the Obama Administration suspended the program’s work requirements.

To be clear, farm programs are in just as dire a need of reform – from the costly shallow-loss program to the sharp increase in the cost of crop insurance.

Conservatives have long argued that it is essential for food stamp programs and the farm bill programs to be considered separately if they are ever to be sufficiently reformed, so that taxpayers and consumers are no longer harmed.

Let’s see if lawmakers live up to their promises of reform or let taxpayers and consumers down yet again.

GMO Summit—Listen, Learn and Spread the Word!

This weekend a tremendous opportunity to learn pretty much everything you have ever wondered about regarding Genetically Modified Organisms is taking place. This is the online GMO Summit, put on by John Robbins, and Jeffrey Smith.  Allergies, cancer, diabetes, fertility, obesity, all of these are connected to GMO’s and the science is in and decidedly clear. The myriads of effects pertaining to the consumption and exposure to both Round Up and Round Up Ready plant varieties and other types of GMO’s will be discussed in detail by a massive panel of experts including Jeffrey Smith, Thierry Vrain, Vandana Shiva, Sara Gottfried, Don Huber, Joseph Mercola, and more.

Best of all, you don’t have to spend any time traveling to take part in this GMO Summit. So you can listen and study, and take notes and even have a get together and have your own GMO Mini Summit in your own home!

Here’s some more info on it:

How does it work?

You’ll get FREE access to highly focused half-hour interviews – personally conducted by Jeffrey and me – every day for the entire 3 days of the summit. You can listen via phone (conference call), or over the Internet.

PLUS

You’ll get access to even MORE SECOND WAVE EXPERT PRESENTATIONS over the following 5 weeks. These experts will give you even more critical insights in some of the specific areas that matter most to your life.

What if you miss an interview? No problem! There are recordings, transcripts, and many other AWESOME bonus resources that will be available as part of an optional upgrade package. You can get all the specially recorded Second Wave Expert Presentations on the day the Summit starts!

Never before has there been such an informative event on GMOs, with so many world-renowned experts and activists in the field.

And never before has it been this easy to access so much cutting edge information on this crucial topic!

You’ll get…

  • Information and practical tips on eliminating GMOs from your diet.
  • The very latest answers to your burning questions.
  • Tools for talking with your family and peers about this often confusing topic.
  • Powerful and practical ideas on how to stand up to lies and intimidation from Monsanto and big agribusiness.
  • The opportunity to connect and dialogue with your peers all over the planet (more on how that works later) – without having to leave your home.
  • A healthier, more informed outlook on food and the environment!
  • Complimentary membership in the Institute for Responsible Technology and the Food Revolution Network, so you can stay connected and empowered even after the summit is over.

With so much at stake for future generations, it’s never been more important to get informed, be inspired and take action.

Please register for the GMO Mini Summit (it’s free), and then invite your friends and family to come along!

This is a great opportunity to get all the info on GMO’s from people who have done their study thoroughly. I am really looking forward to it!

GMO Cannabalism

For those who are still on the fence about whether GMO’s might be beneficial for humanity, please read the following article. Certainly, even if one is not opposed to consuming other human beings themselves, it must be clear that most people are nauseated at the idea. I certainly am. My belief is that if people actually knew about this that there may be enough consumer push back to thwart this disgusting practice. From GreenMedInfo:

Biotech's Dark Promise: Involuntary Cannabilism for All

” Technological progress is like an axe in the hands of a pathological criminal.” ~ Albert Einstein

Whereas the quote above could easily be dismissed as the ‘progress-denying’ sentiment of a disgruntled anti-GMO activist, the fact is that it came from a scientist representing the very epitome of Western rationality and accomplishment.

Perhaps Einstein was reflecting on the inevitable existential consequences of the so-called technological imperative”–whatever can be done, will be done.  Fundamentally amoral and irrational economic and political forces drive technology’s feverish pace, infusing a certain arbitrary cruelty and disequilibrium into everything it touches.

In our continual drive to ‘improve upon Nature’ in the name of much-hyped, ‘life-saving’ biotechnological innovations, the line between humane and inhumane eventually is crossed, and there seems no going back.  Biopollution from defective or dangerous GMO genes, for example, is virtually impossible to undo once unreleased into the biosphere; you can’t “recall” a defective gene like you can an automobile. Nor can we remove from our bodies the surreptitious viruses (e.g. simian virus #40 (SV40)) that contaminated millions of first-generation polio vaccines. In many ways our moral fiber suffers from the same susceptibilities. Once we have crossed a certain line – be it theft, lying, or worse, etc., – it is difficult, if not impossible to ‘go back’ and regain our innocence. Such is the human condition. And this is why we must carefully consider the medico-ethical implications of new technologies, whose developments we must first be aware of in order to guide, regulate and sometimes terminate.

The Scientific Community Moves To Embrace Embryo Cloning for Medical Purposes

For example, few are aware that the cloning of human embryos for ‘therapeutic purposes’ was made legal in the UK in January, 2001 through an amendment to the Human Embryology Act.[i]  Not long after, in August 2004, the Human Fertilisation and Embryology Authority (HFEA) approved the first license for cloning human embryos in the UK.  Media reports at the time alleged the legal changes would result in the use of cloned human embryos to create “spare body parts.”

In an article published in 2000 titled, “Biotech Cannabalism,”[ii] C. Ben Mitchell, PhD reflects on the pro-cloning movement by quoting a proponent’s justification: “If you could use tissue from human embryos to save hundreds of lives, there must be a moral imperative to do it.” Mitchell disagrees, countering: “[C]reating a human being for the purposes of killing that person for another human being’s health, sounds an awfully lot like cannibalism, only worse.”

Calling Vaccines From Aborted Fetuses What They Are: Cannibalistic

Whereas cannibalism is considered by most modern societies to be the ultimate expression of uncivilized or barbaric behavior, it is intrinsic to many of the Western world’s most prized biotechnological and medical innovations. Probably the most ‘taken for granted’ example of this is the use of live, aborted fetus cell lines from induced abortions to produce vaccines. Known as diploid cell vaccines (diploid cells have two (di-) sets of chromosomes inherited from human mother and father), they are non-continuous (like cancer cells), and therefore must be continually replaced, i.e. new aborted, live fetal tissue must be harvested periodically.  A good portion of the CDC’s immunization schedule requires the use of these human fetus-originated vaccines, and these include: rubella, measles, mumps, rabies, polio, smallpox, hepatitis A, chickenpox, and herpes zoster. Additionally, so-called “abortion tainted vaccines” cultivated on transformed fetal cells (293, PER.C6) are in the developmental pipeline, including: “flu, Respiratory Syncytial and parainfluenza viruses, HIV, West Nile virus, Ebola, Marburg and Lassa, hepatitis B and C, foot and mouth disease, Japanese encephalitis, dengue, tuberculosis, anthrax, plague, tetanus and malaria.” [iii]

Unfortunately, to millions who find injecting living aborted fetal cells or their biological derivatives into their bodies, or their children’s, morally objectionable, an increasingly Draconian biomedical establishment is either pressuring, coercing or mandating this to occur, using the faulty concept of “herd immunity” and concomitant biosafety concerns to override an individual’s right to refuse them. And most are completely unaware that aborted cells are used and being injected into their bodies, because the medical ethical principle of informed consent remains just that: a principle, not practiced regularly. Furthermore, beyond the obvious moral/ /religious/philosophical reasons to reject aborted fetal cell derived vaccines, there are real health concerns associated with the introduction of this type of biological material into the human body that are largely considered taboo to discuss.

Biopharming: The End of Choice for Those Who Do Not Want to Ingest Human Proteins

Another way in which the dark specter of cannibalism is resurfacing in our lives is through biotech’s intense investment in biopharming technologies. Also known as molecular farming, biopharming involves creating “drug-producing” GMOs by inserting a gene that code for useful pharmaceuticals or biological products (e.g. antibodies, lactoferrin) into host plants, insects or animals that do not naturally express those genes.

Concerns over the unintended, adverse effects of this technology are growing, primarily because once the genes are inserted into laboratory- or field-trialed organisms, their escape into the biosphere is not just possible, but a statistical inevitability. As we have seen with GMO crops, contamination is a default business strategy for biotech stakeholders, whose GM plants pollinate (some say “biorape“) organic or wild plants rendering them also GMOs. This means that — short of using ‘terminator technology‘ which renders the plants incapable of reproduction – foolproof GM containment is impossible. Eventually we will all be exposed to these GMO plants, insects and animals in some form or other.

There is intense work being done today to create biopharmed “edible vaccines,” which contain deadly viral or bacterial vectors. Obviously, the biopollution created by inserting these genes into plants traditionally used for human consumption and which could find their way into the human food supply could cause life-threatening health problems.  But edible vaccines are only a subset of biopharmed products in the developmental pipeline. There are a broad range of human proteins being ‘pharmed’ using genetically modified animals expressing human genes as ‘bioreactors.’

Below is a small sample of biopharmed organisms in development that could at some point in the future result in the inadvertent ingestion of human proteins (technically, cannibalism):

  • GMO Bulls expressing human lactoferrin in their tissues, intended for human consumption.[iv]
  • GMO Mice expressing a human granulocyte-macrophage colony stimulating factor under control of a goat gene (goat alpha-S1-casein gene).[v]
  • GMO Cattle milk expressing the human breastmilk proteins human α-lactalbumin (TC-LA), lactoferrin (TC-LF) or lysozyme (TC-LZ).[vi]
  • GMO Pigs designed to express human α-galactosidase.[vii]
  • GMO Chickens designed to express human urokinase-type plasminogen activator.[viii]
  • GMO Chickens designed to express human parathormone.[ix]
  • GMO Flies expressing human taste receptor genes.[x]
  • GMO Silkworm cells expressing human glycoproteins.[xi]
  • GMO Tomatoes expressing a human brain protein (humanβ-secretase).[xii]
  • GMO Tobacco expressing human erythropoietin intended to be used to treat tissue injury.[xiii]
  • GMO Tobacco expressing human interferon alpha intended for medical use.[xiv]
  • GMO Yeast expressing human Apolipoprotein A-II intended for study.[xv]
  • GMO Lettuce and chicory expressing human interferon alpha intended for medical use.[xvi]
  • GMO Rapeseed expressing human interferon alpha intended for medical use.[xvii]
  • GMO Rice expressing human serum albumin (blood protein) intended for medical purposes.[xviii]
  • GMO Rice expressing human lactoferrin intended for medical use.[xix]
  • GMO Rice expressing human CYP1A1 enzyme (found in placenta and liver) intended to help remediate pesticides in soil.[xx]
  • GMO Rice expressing human amyloidβ-peptide ‘Alzheimer‘s brain protein‘ intended as an oral vaccine producing plant.[xxi]

With biotech weaving into the web of life arbitrarily placed human genes and their biological products, cannibalism (human consumption of human proteins) will become an inevitably in the future.  The question is, will we stand for this reworking of the very molecular and genetic infrastructure of life, or pretend like it won’t also result in the genetic modification of our own bodies.


[i] BBCNews.com, Scientists given cloning go-ahead, 11 August, 2004

[ii] The Center for Bioethics and Human Dignity, Biotech Cannabalism, 4 April, 2000

[iii] José Luís Redondo Calderón. [Vaccines, biotechnology and their connection with induced abortion]. Cuad Bioet. 2008 May-Aug;19(66):321-53. PMID: 18611078

[iv] Jie Zhao, Jianxiang Xu, Jianwu Wang, Ning Li. Nutritional composition analysis of meat from human lactoferrin transgenic bulls.

[v] GMI-Cite:

I A Burkov, I A Serova, N R Battulin, A V Smirnov, I V Babkin, L E Andreeva, G A Dvoryanchikov, O L Serov. Expression of the human granulocyte-macrophage colony stimulating factor (hGM-CSF) gene under control of the 5′-regulatory sequence of the goat alpha-S1-casein gene with and without a MAR element in transgenic mice.

[vi] Ran Zhang, Chengdong Guo, Shunchao Sui, Tian Yu, Jianwu Wang, Ning Li. Comprehensive assessment of milk composition in transgenic cloned cattle.

[vii] J Zeyland, B Gawrońska, W Juzwa, J Jura, A Nowak, R Słomski, Z Smorąg, M Szalata, A Woźniak, D Lipiński. Transgenic pigs designed to express humanα-galactosidase to avoid humoral xenograft rejection.

[viii] Sung Ho Lee, Mukesh Kumar Gupta, Young Tae Ho, Teoan Kim, Hoon Taek Lee. Transgenic chickens expressing human urokinase-type plasminogen activator.

[ix] S H Lee, M K Gupta, D W Han, S Y Han, S J Uhm, T Kim, H T Lee. Development of transgenic chickens expressing human parathormone under the control of a ubiquitous promoter by using a retrovirus vector system.

[x] Ryota Adachi, Yuko Sasaki, Hiromi Morita, Michio Komai, Hitoshi Shirakawa, Tomoko Goto, Akira Furuyama, Kunio Isono. Behavioral analysis of Drosophila transformants expressing human taste receptor genes in the gustatory receptor neurons.

[xi] Jia-Biao Hu, Peng Zhang, Mei-Xian Wang, Fang Zhou, Yan-Shan Niu, Yun-Gen Miao. A transgenic Bm cell line of piggyBac transposon-derived targeting expression of humanized glycoproteins through N-glycosylation.

[xii] H-S Kim, J-W Youm, K-B Moon, J-H Ha, Y-H Kim, H Joung, J-H Jeon. Expression analysis of humanβ-secretase in transgenic tomato fruits.

[xiii] Farooqahmed S Kittur, Mamudou Bah, Stephanie Archer-Hartmann, Chiu-Yueh Hung, Parastoo Azadi, Mayumi Ishihara, David C Sane, Jiahua Xie. Cytoprotective Effect of Recombinant Human Erythropoietin Produced in Transgenic Tobacco Plants.

[xiv] I M Gerasymenko, L O Sakhno, M G Mazur, Y V Sheludko. Multiplex pcr assay for detection of human interferon alpha2b gene in transgenic plants.

[xv] Manman Su, Yitian Qi, Mingxing Wang, Weiqin Chang, Shuang Peng, Tianmin Xu, Dingding Wang. Expression and Purification of Recombinant Human Apolipoprotein A-II in Pichia pastoris.

[xvi] N A Matveeva, Iu I Kudriavets, A A Likhova, A M Shakhovskiĭ, N A Bezdenezhnykh, E Iu Kvasko. [Antiviral activity of extracts of transgenic cichory and lettuce plants with the human interferon alpha-2b gene].

[xvii] L O Sakhno, O Y Kvasko, Z M Olevinska, M Y Spivak, M V Kuchuk. Creation of transgenic Brassica napus L. plants expressing human alpha 2b interferon gene.

[xviii] Qing Zhang, Hui Yu, Feng-Zhen Zhang, Zhi-Cheng Shen. Expression and purification of recombinant human serum albumin from selectively terminable transgenic rice.

[xix] Chaoyang Lin, Peng Nie, Wei Lu, Qing Zhang, Jing Li, Zhicheng Shen. A selectively terminable transgenic rice line expressing human lactoferrin.

[xx] Hiroyuki Kawahigashi, Sakiko Hirose, Hideo Ohkawa, Yasunobu Ohkawa. Transgenic rice plants expressing human CYP1A1 remediate the triazine herbicides atrazine and simazine. J Agric Food Chem. 2005 Nov 2;53(22):8557-64. PMID: 16248553

[xxi] Taiji Yoshida, Eiichi Kimura, Setsuo Koike, Jun Nojima, Eugene Futai, Noboru Sasagawa, Yuichiro Watanabe, Shoichi Ishiura. Transgenic rice expressing amyloidβ-peptide for oral immunization. Int J Biol Sci. 2011;7(3):301-7. Epub 2011 Mar 25. PMID: 21448341

Hemp. Hemp alone would be tremendously helpful in fixing the economy….it couldn’t entirely fix it, mind you, but it would be highly positive. Here in Missouri, we had a bill to allow growing hemp, and it went absolutely nowhere. People actually still think you could get high smoking hemp. It’s a wonderful plant, and I am glad that California is actually going to allow people to grow it. Here’s a pretty good article on this:

Will Industrial Hemp Be A Cash Crop in California?

Posted on October 6, 2013 by The Alternative Daily

The American government once jailed farmers who refused to grow it – now they jail those that do. In the mid-1930s, Popular Science magazine called hemp America’s “New Billion Dollar Crop.”
With the steel, oil and timber companies holding most of the economic power in the nation, they came up with an effective plan to demonize hemp through effective propaganda and misinformation. They insisted that hemp was nothing but marijuana, and its use was just a dangerous way to get “high.”

A combination of investigation, science and discussion are now proving this statement false.

Finally someone gets it … hemp is not marijuana

This week Governor Jerry Brown of California signed a new law giving California farmers an open door to go ahead and grow industrial hemp as soon as the federal government gives the nod of approval.

The Industrial Hemp Farming Act, SB 566, which has been in discussion since 1999 is now law in the golden state and states that hemp can be grown as a fiber or oilseed crop without worry of fines or arrest – at least at the state level, that is.

Over $500 million worth of hemp products were made from raw hemp imported into the state from Canada and China last year. If California makes its own hemp – profits are predicted to skyrocket.

According to the law, hemp is derived from a nonpsychoactive type of Cannabis sativa plant. This plant contains no more than 3/10 of 1 percent of THC, the psychoactive chemical found in marijuana.

The Sacramento Bee reports that the oversight of hemp production would be done in partnership with the California Department of Food and Agriculture and county agricultural commissioners.

Hemp is useful and environmentally friendly

Industrial hemp farming is permitted in nine other states and 30 countries. Sadly, none of those states that allow industrial hemp farming are practicing it yet.

Hemp can be used for food, clothing, paper, fuel and other biodegradable products. Hemp is environmentally friendly. It’s a hardy plant that requires little water and no synthetic fertilizers or herbicides. It boosts soil health, and in relatively warm climates it can be planted and harvested twice a year.

Hemp seeds and oils are some of the most nutritionally dense foods on earth. They are a rich source and an ideal balance of omega-6, omega-3 and omega-9 fatty acids. They are the only edible seeds that contain GLA, an essential fatty acid. They are also a highly nutritious source of protein, easily digested in their raw, natural state.

Packed with essential amino acids, they are a complete protein – even better than nearly all other protein sources, plant or animal.

Hemp seeds and oils help to:

  • Improve heart health
  • Lower blood pressure
  • Reduce inflammation and improve circulation
  • Promote better digestion
  • Aid weight loss efforts
  • Boost energy levels
  • Maintain a healthy cholesterol level
  • Balance blood sugar
  • Inhibit cancer and tumor growth
  • As an anti-inflammatory, they can reduce or eliminate symptoms of many chronic illnesses such as arthritis

ropeWhat About Federal Restrictions?

Similar bills have been vetoed four times by three different California governors over concerns about federal laws outlawing industrial hemp, which is considered no different from marijuana under U.S. law.

However, U.S. Attorney General Eric Holder states that the government will not get in the way of the Industrial Hemp Farming Act in areas where the possession or regulation of marijuana is permitted.

Lawmakers in California say that industrial hemp should definitely be given the green light since it is not a drug.

-The Alternative Daily

Here’s Wishing the Governent Would Permanently Shut Down…

Rep. King, one of the biggest shills for agribusiness in the US Congress, has put forth a short, but deeply expansive amendment to the incomplete Farm Bill. He proposes to trump all State regulations with Federal regs. Below is a very good article on it. Unfortunately, I don’t have much hope that the House will stop the insanity.

King Amendment to the Farm Bill Gives Feds Power Over State Regs

 

King Amendment to the Farm Bill Gives Feds Power Over State Regs

Touted by some as a “Tea Party favorite,” Representative Steve King (R-Iowa) has offered an amendment to the farm bill that would significantly reduce the sovereignty of states and is described by the Des Moines Register as being “focused on consolidating power in the federal government to a degree that would make members of the Politburo proud.”

The King Amendment, known as the Protect Interstate Commerce Act, takes from states the right to impose agricultural standards on products brought in from out of state.

Rather than empowering states to nullify unconstitutional federal acts, the King Amendment would, according to the Washington Times, “have far-reaching implications, nullifying a large spectrum of state and local laws concerning everything from livestock welfare to GMO labeling, restrictions on pesticide and antibiotic use, horse slaughter, child labor, fire safe cigarettes, shark finning, Christmas trees, and even the sale of cat and dog meat.”

Specifically, the measure mandates that:

the government of a state or locality therein shall not impose a standard or condition on the production or manufacture of any agricultural product sold or offered for sale in interstate commerce if (1) such production or manufacture occurs in another state; and (2) the standard or condition is in addition to the standards and conditions applicable to such production or manufacture pursuant to (A) federal law; and (B) the laws of the state and locality in which such production or manufacture occurs.

Put simply, if enacted, Rep. King’s bill would consolidate agricultural regulatory power into federal hands, taking the power from state legislatures where it constitutionally resides.

Although in many ways King has demonstrated his interest in forcing the federal beast back inside its constitutional cage, in this instance, he assumes that Washington, D.C. is better equipped than state and local lawmakers to set agricultural policy.

Many of King’s fellow lawmakers from both sides of the aisle have lined up to oppose the amendment.

Fifteen Republicans in the House sent a letter to Representative Frank Lucas (R-Okla.), chairman of the House Agriculture Committee, warning that King’s bill posed a potentially significant threat to the ability of states to set their own agriculture policies.

“The King Amendment,” the congressmen tell Lucas, “is very broadly written to nullify state laws that impose a ‘standard or condition’ on agricultural products and establish federal supremacy.”

A similar letter penned by Democratic representatives claims that “the breadth and ambiguity of Rep. King’s amendment are striking. It would nullify state laws that impose a ‘standard or condition’ on agricultural products, and has the potential to repeal a vast number of state laws and regulations covering everything from food safety to environmental protection to child labor to animal welfare.”

Grassroots activists recognize the radical revision of principles of federalism, as well. A cross-section of consumer, environmental, and animal rights groups sent letters to the entire body of the Congress calling on them to reject King’s attempt to unconstitutionally enlarge the scope of federal authority.

In the text of his legislation, passed by the House as Section 11312 of the Federal Agriculture Reform and Risk Management Act of 2013 (H.R. 2642), King cites the Commerce Clause of Article I, Section 8 of the Constitution as justification for his enlargement of federal regulatory power. The fact is, however, that the spirit of his bill relies on the so-called “Supremacy Clause” of Article VI in its exalting of “federal law” in subsection (a)(2)(A) over state and local statutes.

The Supremacy Clause (as some wrongly call it) of Article VI does not declare that federal laws are the supreme law of the land without qualification. What it says is that the Constitution “and laws of the United States made in pursuance thereof” are the supreme law of the land.

Read that clause again: “In pursuance thereof,” not in violation thereof. If an act of Congress is not permissible under any enumerated power given to it in the Constitution, it was not made in pursuance of the Constitution and therefore not only is not the supreme law of the land, it is not the law at all.

Constitutionally speaking, then, whenever the federal government passes any measure not provided for in the limited roster of its enumerated powers, those acts are not awarded any sort of supremacy. Instead, they are “merely acts of usurpation” and do not qualify as the supreme law of the land. In fact, acts of Congress are the supreme law of the land only if they are made in pursuance of its constitutional powers, not in defiance thereof.

It isn’t apparent why King would not only go along with a substantial federal power grab, but be the author of it.

One explanation is that King believes he is doing the right thing by forcing federal standards on states in the name of controlling interstate commerce.

Judging not only from King’s depiction of his amendment, but from the support it’s received from others, the intent of the provision is to preempt restrictive state laws, such as the “California egg roll” regulation.

The “egg roll” is a California state law that requires egg producers in the state to comply with very strict hen house standards. The Washington Times reports that the regulation requires “cages large enough to allow egg-laying hens to stand and spread their wings if their eggs are to be sold within the state.”

At the heart of the King amendment and all other federal bills that impose “one size fits all” regulations is collectivism, a doctrine diametrically opposed to the federalism that lies at the heart of the Constitution.

The Founding Fathers understood that what was good policy in Virginia would not necessarily be good for Pennsylvania. In uniting to form the federal government, states retained their authority to pass laws in all but a very few, particularly prescribed areas of national interest — defense, for example.

Regardless of whether the amendment makes sense policy-wise (and there are a number of farmers who say that it does), the fact that it unconstitutionally violates the power of states to impose their own agriculture standards within their sovereign borders is not a course that should be supported by conservatives.

Federal lawmakers and their constituents who care about the Constitution and the core principles of federalism and states’ rights upon which it is founded should oppose the Senate’s adoption of the King Amendment to that body’s version of the farm bill. Not, however, because they disagree with the philosophy of the provision, but because they refuse to cooperate with any consolidation of power in Washington, D.C.

 

Joe A. Wolverton, II, J.D. is a correspondent for The New American and travels frequently nationwide speaking on topics of nullification, the NDAA, and the surveillance state.  He is the host of The New American Review radio show that is simulcast on YouTube every Monday. Follow him Twitter @TNAJoeWolverton and he can be reached at jwolverton@thenewamerican.com

A Different Economy…..

This is an excellent article. The accountability that is inherent in transactions between people who are not nameless faceless corporations is tremendous. As you might guess, I am all for it. When we leave our capacity to profit from our labor in the hands of regulators and legislators, we have given up our ability to be independent. While I have tremendous concerns with the overarching control methods available through the monitoring of the internet, I think it is a terrific medium for all manner of things….we just have to be smart about it. I like face to face the best, as I am sure most do.

Here’s the article:

Peer-to-Peer Economy Thrives as Activists Vacate the System

Eric Blair
Activist Post

The Occupy Movement recently celebrated its second anniversary with very little fanfare leaving many to wonder where all the activists went. It seems they, and many anti-establishment activists, are vacating the system rather than occupying it.
Progressives may call it the “sharing economy” while Libertarians may refer to it as Agorism –  a “society in which all relations between people are voluntary exchanges by means of counter-economics, thus engaging in a manner with aspects of peaceful revolution.”
Whatever it’s called, together, they’re opting out of the current socioeconomic matrix and creating a new alternative economy where trading occurs peer-to-peer and increasingly without government-issued currency.
It’s a space where mutual trade occurs without burdensome taxes, regulations, or licenses. Simply put, it’s an underground black market enabled by the Internet and regulated by social feedback mechanisms — and it’s growing exponentially.
Websites like Ebay and Craigslist first made it possible for individuals to sell things or offer services online. Then there was Elance to sell our skills and Freecycle to recycle unused items. And now there are new services that allow users to sublet their stuff; like AirBnB which allows you to rent out a room in your house, Lyft for car pooling or Relay Rides to rent out your car for an hour, or Snap Goods to rent out idle tools or anything else.
In addition to “sharing” stuff, people are shunning banks by using crowdfunding and peer-to-peer lending platforms for raising capital, and digital currencies like Bitcoin are enabling the under-the-table sale of a swelling number of goods and services
It’s also important to acknowledge the growth of passionate silver barterers and the explosion of local food co-ops, which should be considered part of the same movement to opt out of the broken corporate-government system and they’re similarly expanding due to the internet. Local Harvest allows small farmers to sell blueberry pies nationwide or pair up with local customers for cowshares or farmshares.

The Economist describes this movement as follows:

Just as peer-to-peer businesses like eBay allow anyone to become a retailer, sharing sites let individuals act as an ad hoc taxi service, car-hire firm or boutique hotel as and when it suits them. Just go online or download an app. The model works for items that are expensive to buy and are widely owned by people who do not make full use of them.

Tarun Wadhwa of the Singularity Hub writes “The growth of the “sharing economy,” a loosely defined term generally referring to the internet-enabled peer-to-peer exchanges of goods, has brought with it a shift in the way we think about consumption. Its rise has been fast, and loud. What started with a few enterprising individuals willing to let complete strangers sleep in their homes and use their possessions has now developed into a formidable economic force that threatens to upend several different industries.”
This new decentralized economic model is an obvious threat to the command-and-control economy.  It’s shifting billions of dollars out from traditional industries undermining government regulation and tax collection. As such, governments are clamoring to regulate voluntary person-to-person barter.
Authorities claim that these services are in some way unsafe and must be regulated. Yet as the Economist video above explains, surprisingly few cases of fraud are reported.
What’s more, Wired points out that reputation is replacing regulation in the peer-to-peer economy and is proving to be much more effective:

By making both product and trader quality instantly transparent, this approach reduces the risks that often lead to market failure. It also provides a first digital safeguard against much of what regulators aim to protect consumers from.

After all, profit is a much more powerful driver for quality than regulatory compliance. If your last customer – one who has been vetted by others and has built reputation credibility – complains about the hygiene levels of your shared lodging, your future business prospects on Airbnb are pretty bleak.

The technology for transaction-by-transaction feedback from buyers and sellers provides more than enough trust for participants to be comfortable without oversight by government regulators. This fact makes any attempt by authorities to disturb this market seem protectionist or extortionist.
Sharing economy leaders are forming a lobby group called PEERS in an attempt to combat potential regulations:
The PEERS video above does a nice job explaining this new economy from a personal perspective, however the organization was founded by some establishment figures who are calling for “smart regulations”.
Why do we need any regulations for volunteering at a garden cooperative or choosing the best childcare provider as recommended by our peers? Surely any possible dispute could be handled within the community or a civil court, right? Additionally AirBnB and Relay Rides offer insurance to mitigate foreseeable problems. As such, this market is rendering government regulations obsolete.
There may be many different motivations for those participating in this marketplace, but activists seem to all agree, as Buckminster Fuller said, “You never change things by fighting the existing reality.To change something, build a new model that makes the existing model obsolete.”

Monsanto and Gates Work to Prevent Wash State from Knowing GMO

A  new genetically modified food labeling initiative is likely to fail as Monsanto out-funds its opponents.

WASHINGTON, DC - MARCH 27: Activists protest against agricultural biotech company Monsanto outside the White House on March 27, 2013 in Washington, DC. Monsanto, which engineers genetically modified seeds, recently benefited from a section buried in the latest budget bill that allows the agribusiness giant to plant genetically-modified crops without judicial review to determine whether or not their crops are safe. (Photo by Win McNamee/Getty Images)

WASHINGTON, DC – Activists protest against agricultural biotech company Monsanto outside the White House on March 27, 2013 in Washington, DC. Monsanto, which engineers genetically modified seeds, recently benefited from a section buried in the latest budget bill that allows the agribusiness giant to plant genetically-modified crops without judicial review to determine whether or not their crops are safe. (Photo by Win McNamee/Getty Images)

Staff Writer
Intellihub.com
September 24, 2013

WASHINGTON STATE — Initiative 522 (I-522) is all about our right as consumers to know if we are purchasing and consuming genetically modified foods or not. And just like we saw in California with a similar ballot initiative, the chance for large corporate interests to persevere in the end, shooting-down the initiative is likely.

So far opponents of genetically modified food labeling have raised over $11 billion to fight the initiative.

Now Washingtonians are realizing they have no voice as they remain powerless against the Bill Gates supported Monsanto corporation.

Some like the fact that I-522 would also take care of labeling genetically modified fish, which is a big issue amongst Washingtonians.[1] The Washington wheat and apple industry is also covered in I-522 according to the official website.

Others like professor Goldberg, claim that organic supermarkets are actually pushing the bill and not the general public. Melissa Allison, SeattleTimes.com wrote, “Biology professor Goldberg, who has worked with the technology and believes it can help feed people and bring them greater nutrition, calls labeling supporters “the climate deniers of the left.”

He claims Whole Foods and other corporate supporters of I-522 want to heighten the public’s concerns about genetically engineered food “because it will drive people into their grocery stores.”[2] While this may be true, why have Americans become so docile that they could careless what they eat?

Rural Cannon Fodder

A very interesting article, from a very interesting food freedom advocate and (ahem) super star, Joel Salatin…..I have put a few things in bold as I felt they really needed emphasis:

USDA: Rural population needed not for farming but for cannon fodder

US Secretary of Agriculture Tom Vilsack

U.S. Secretary of Agriculture Tom Vilsack values rural people less as farmers than as soldiers, says Joel Salatin. Photo: USDAgov/Flickr.

Joel Salatin recently posted this piece on the Polyface Farms Facebook page and we repost it here with Joel’s permission. — Ed

Why do we need more farmers? What is the driving force behind U.S. Department of Agriculture policy?

In an infuriating epiphany I have yet to metabolize, I found out last Wednesday in a private policy-generation meeting with Virginia Democratic gubernatorial candidate Terry McAuliffe. I did and still do consider it a distinct honor for his staff to invite me as one of the 25 dignitaries in Virginia agriculture for this think-tank session in Richmond.

It was a who’s who of Virginia agriculture: Farm Bureau, Va. Agribusiness Council, Va. Forestry Association, Va. Poultry Federation, Va. Cattlemen’s Association., deans from Virginia Tech and Virginia State — you get the picture.

It was the first meeting of this kind I’ve ever attended that offered no water. The only thing to drink were soft drinks. Lunch was served in styrofoam clam shells — Lay’s potato chips, sandwiches, potato salad and chocolate chip cookie. It didn’t look very safe to me, so I didn’t partake. But I’d have liked a drink of water. In another circumstance, I might eat this stuff, but with these folks, felt it important to make a point. Why do they all assume nobody wants water, nobody cares about styrofoam, everybody wants potato chips and we all want industrial meat-like slabs on white bread?

But I digress. The big surprise occurred a few minutes into the meeting: U.S. Secretary of Agriculture Tom Vilsack walked in. He was in Terry McAuliffe love-in mode. And here is what he told us: in 2012, for the first time ever — rural America lost population in real numbers — not as a percentage but in real numbers. It’s down to 16 percent of total population.

I’m sitting there thinking he’s going to say that number needs to go up so we have more people to love and steward the landscape. More people to care for earthworms. More people to grow food and fiber.

Are you ready for the shoe to drop? The epiphany? What could the U.S. Secretary of Agriculture, at the highest strategic planning sessions of our land, be challenged by other leaders to change this figure, to get more people in rural America, to encourage farming and help more farms get started? What could be the driving reason to have more farmers?

Why does he go to bed at night trying to figure out how to increase farmers? How do the President and other cabinet members view Vilsack’s role as the nation’s farming czar? What could be the most important contribution that increasing farmers could offer to the nation? Better food? Better soil development? Better care for animals? Better care for plants?

Are you ready? Here’s his answer: although rural America only has 16 percent of the population, it gives 40 percent of the personnel to the military. Say what? You mean when it’s all said and done, at the end of the day, the bottom line — you know all the cliches — the whole reason for increasing farms is to provide cannon fodder for American imperial might. He said rural kids grow up with a sense of wanting to give something back, and if we lose that value system, we’ll lose our military might.

So folks, it all boils down to American military muscle. It’s not about food, healing the land, stewarding precious soil and resources; it’s all about making sure we keep a steady stream of youngsters going into the military. This puts an amazing twist on things. You see, I think we should have many more farmers, and have spent a lifetime trying to encourage, empower, and educate young people to go into farming. It never occurred to me that this agenda was the key to American military power.

Lest I be misread, I am not opposed to defending family. I am not opposed to fighting for sacred causes. But I am violently opposed to non-sacred fighting and meddling in foreign countries, and building empires. The Romans already tried that and failed.

But to think that my agenda is key to building the American military — now that’s a cause for pause. I will redouble my efforts to help folks remember why we need more farmers. It’s not to provide cannon fodder for Wall Street imperialistic agendas. It’s to grow food that nourishes, husband land that’s aesthetically and aromatically sensually romantic, build soil, hydrate raped landscapes, and convert more solar energy into biomass than nature would in a static state. I can think of many, many righteous and noble reasons to have more farms. Why couldn’t Secretary Vilsack have mentioned any of these? Any?

No, the reason for more farms is to make sure we get people signing up at the recruitment office. That’s the way he sees me as a farmer. Not a food producer. When the president and his cabinet have their private confabs, they don’t see farmers as food producers, as stewards of the landscape, as resource leveragers. No, they view us as insurance for military muscle, for American empire-building and soldier hubris. Is this outrageous? Do I have a right to be angry? Like me, this raw and bold show of the government’s farming agenda should make us all feel betrayed, belittled, and our great nation besmirched.

Perhaps, just perhaps, really good farms don’t feed this military personnel pipeline. I’d like to think our kind of farming has more righteous goals and sacred objectives. Vilsack did not separate good farmers from bad farmers. Since we have far more bad farmers than good ones, perhaps the statistic would not hold up if we had more farmers who viewed the earth as something to heal instead of hurt, as a partner to caress instead of rape. That America’s farms are viewed by our leaders as just another artery leading into military might is unspeakably demeaning and disheartening.

Tragically, I don’t think this view would change with a different Democrat or Republican. It’s entrenched in the establishment fraternity. Thomas Jefferson, that iconic and quintessential agrarian intellectual, said we should have a revolution about every half century just to keep the government on its toes. I’d say we’re long overdue.

Now when you see those great presidentially appointed cabinet members talking, I just want you to think about how despicable it is that behind the facade, behind the hand shaking and white papers, in the private by-invitation-only inner circles of our country, movers and shakers know axiomatically that farms are really important to germinate more military personnel. That no one in that room with Terry McAuliffe, none of those Virginia farm leaders, even blinked when Vilsack said that is still hard for me to grasp. They accepted it as truth, probably saying “Amen, brother” in their hearts. True patriots, indeed.

It’ll take me awhile to get over this, and believe me, I intend to shout this from the housetops. I’ll incorporate in as many public speeches as I can because I think it speaks to the heart of food and farming. It speaks to the heart of strength and security; which according to our leaders comes from the end of a gun, not from the alimentary canal of an earthworm. Here’s to more healthy worms.

– Joel Salatin, Transition Voice

– See more at: http://transitionvoice.com/2013/08/rural-population-not-needed-for-farming-but-for-cannon-fodder/#sthash.ayiixhIX.dpuf

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